Indonesia vs Peru: Green corn (maize) — Gross Production Index Number
Indonesia
115.61
in 2024
Peru
116.98
in 2024
Indonesia rank
12th
Peru rank
11th
Green corn (maize) — Gross Production Index Number over time
- Indonesia
- Peru
How they compare
Peru currently reports 116.98 against 115.61 in Indonesia, a difference of 1.37.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Indonesia ahead.
Indonesia ranks 12th and Peru ranks 11th of 49 countries.
Across the 7 decades both report, Indonesia averaged higher in 5 and Peru in 2.
Head to head by decade
| Decade | Indonesia | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 93.12 | 25.38 | 67.74 | Indonesia |
| 1970s | 92.97 | 35.5 | 57.46 | Indonesia |
| 1980s | 48.75 | 35.9 | 12.85 | Indonesia |
| 1990s | 50.97 | 54.12 | 3.15 | Peru |
| 2000s | 58.88 | 93.56 | 34.68 | Peru |
| 2010s | 104.71 | 99.61 | 5.1 | Indonesia |
| 2020s | 117.19 | 115.02 | 2.17 | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green corn (maize) — gross production index number, Indonesia or Peru?
- Peru, at 116.98 against 115.61 in Indonesia as of 2024.
- What is the difference in green corn (maize) — gross production index number between Indonesia and Peru?
- 1.37, with Peru ahead.
- How many years of comparable data are there for Indonesia and Peru?
- 64 years are reported by both, from 1961 to 2024.
- How do Indonesia and Peru rank globally for green corn (maize) — gross production index number?
- Indonesia ranks 12th and Peru ranks 11th of 49 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green corn (maize) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.