El Salvador vs United Republic of Tanzania: Green corn (maize) — Gross Production Index Number
Green corn (maize) — Gross Production Index Number over time
- El Salvador
- United Republic of Tanzania
How they compare
El Salvador currently reports 126.66 against 102.9 in United Republic of Tanzania, a difference of 23.76.
That makes El Salvador's figure about 1.2 times United Republic of Tanzania's.
The two have swapped places 8 times across 20 shared years of data; in 2005 it was El Salvador ahead.
El Salvador ranks 4th and United Republic of Tanzania ranks 6th of 49 countries.
El Salvador has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | El Salvador | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 83.54 | 76.39 | 7.15 | El Salvador |
| 2010s | 99.49 | 97.41 | 2.08 | El Salvador |
| 2020s | 124.63 | 101.87 | 22.77 | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green corn (maize) — gross production index number, El Salvador or United Republic of Tanzania?
- El Salvador, at 126.66 against 102.9 in United Republic of Tanzania as of 2024.
- What is the difference in green corn (maize) — gross production index number between El Salvador and United Republic of Tanzania?
- 23.76, with El Salvador ahead.
- How many years of comparable data are there for El Salvador and United Republic of Tanzania?
- 20 years are reported by both, from 2005 to 2024.
- How do El Salvador and United Republic of Tanzania rank globally for green corn (maize) — gross production index number?
- El Salvador ranks 4th and United Republic of Tanzania ranks 6th of 49 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green corn (maize) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.