Canada vs Japan: Green corn (maize) — Gross Production Index Number
Canada
92.47
in 2024
Japan
90.66
in 2024
Canada rank
39th
Japan rank
40th
Green corn (maize) — Gross Production Index Number over time
- Canada
- Japan
How they compare
Canada currently reports 92.47 against 90.66 in Japan, a difference of 1.81.
The two have swapped places 13 times across 64 shared years of data; in 1961 it was Japan ahead.
Canada ranks 39th and Japan ranks 40th of 49 countries.
Across the 7 decades both report, Canada averaged higher in 2 and Japan in 5.
Head to head by decade
| Decade | Canada | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 88.72 | 119.95 | 31.23 | Japan |
| 1970s | 114.19 | 133.14 | 18.94 | Japan |
| 1980s | 142.55 | 160.37 | 17.82 | Japan |
| 1990s | 152.8 | 147.72 | 5.08 | Canada |
| 2000s | 124.14 | 114.33 | 9.81 | Canada |
| 2010s | 97.62 | 102.4 | 4.78 | Japan |
| 2020s | 91.07 | 94.64 | 3.57 | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green corn (maize) — gross production index number, Canada or Japan?
- Canada, at 92.47 against 90.66 in Japan as of 2024.
- What is the difference in green corn (maize) — gross production index number between Canada and Japan?
- 1.81, with Canada ahead.
- How many years of comparable data are there for Canada and Japan?
- 64 years are reported by both, from 1961 to 2024.
- How do Canada and Japan rank globally for green corn (maize) — gross production index number?
- Canada ranks 39th and Japan ranks 40th of 49 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green corn (maize) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.