Brunei Darussalam vs Jamaica: Green corn (maize) — Gross Production Index Number
Brunei Darussalam
105.46
in 2024
Jamaica
104.9
in 2024
Brunei Darussalam rank
24th
Jamaica rank
27th
Green corn (maize) — Gross Production Index Number over time
- Brunei Darussalam
- Jamaica
How they compare
Brunei Darussalam currently reports 105.46 against 104.9 in Jamaica, a difference of 0.56.
The two have swapped places 11 times across 34 shared years of data; in 1991 it was Jamaica ahead.
Brunei Darussalam ranks 24th and Jamaica ranks 27th of 49 countries.
Across the 4 decades both report, Brunei Darussalam averaged higher in 3 and Jamaica in 1.
Head to head by decade
| Decade | Brunei Darussalam | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 19.84 | 27.28 | 7.44 | Jamaica |
| 2000s | 59.15 | 56.96 | 2.19 | Brunei Darussalam |
| 2010s | 96.54 | 95 | 1.55 | Brunei Darussalam |
| 2020s | 105.77 | 103.28 | 2.49 | Brunei Darussalam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green corn (maize) — gross production index number, Brunei Darussalam or Jamaica?
- Brunei Darussalam, at 105.46 against 104.9 in Jamaica as of 2024.
- What is the difference in green corn (maize) — gross production index number between Brunei Darussalam and Jamaica?
- 0.56, with Brunei Darussalam ahead.
- How many years of comparable data are there for Brunei Darussalam and Jamaica?
- 34 years are reported by both, from 1991 to 2024.
- How do Brunei Darussalam and Jamaica rank globally for green corn (maize) — gross production index number?
- Brunei Darussalam ranks 24th and Jamaica ranks 27th of 49 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green corn (maize) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.