Australia vs Greece: Green corn (maize) — Gross Production Index Number
Australia
96.91
in 2024
Greece
98.11
in 2017
Australia rank
36th
Greece rank
35th
Green corn (maize) — Gross Production Index Number over time
- Australia
- Greece
How they compare
Greece currently reports 98.11 against 96.91 in Australia, a difference of 1.2.
The two have swapped places 8 times across 28 shared years of data; in 1990 it was Australia ahead.
Australia ranks 36th and Greece ranks 35th of 49 countries.
Australia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Australia | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 77.16 | 23.18 | 53.98 | Australia |
| 2000s | 52.6 | 49.84 | 2.77 | Australia |
| 2010s | 96.09 | 86.64 | 9.44 | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green corn (maize) — gross production index number, Australia or Greece?
- Greece, at 98.11 against 96.91 in Australia as of 2017.
- What is the difference in green corn (maize) — gross production index number between Australia and Greece?
- 1.2, with Greece ahead.
- How many years of comparable data are there for Australia and Greece?
- 28 years are reported by both, from 1990 to 2017.
- How do Australia and Greece rank globally for green corn (maize) — gross production index number?
- Australia ranks 36th and Greece ranks 35th of 49 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green corn (maize) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.