Brunei Darussalam vs Japan: Green corn (maize) — Gross per capita Production Index Number
Brunei Darussalam
96.21
in 2024
Japan
93.27
in 2024
Brunei Darussalam rank
27th
Japan rank
29th
Green corn (maize) — Gross per capita Production Index Number over time
- Brunei Darussalam
- Japan
How they compare
Brunei Darussalam currently reports 96.21 against 93.27 in Japan, a difference of 2.94.
The two have swapped places 5 times across 35 shared years of data; in 1990 it was Japan ahead.
Brunei Darussalam ranks 27th and Japan ranks 29th of 49 countries.
Across the 4 decades both report, Brunei Darussalam averaged higher in 1 and Japan in 3.
Head to head by decade
| Decade | Brunei Darussalam | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 26.79 | 150.27 | 123.48 | Japan |
| 2000s | 69.09 | 113.95 | 44.86 | Japan |
| 2010s | 97.21 | 102.28 | 5.07 | Japan |
| 2020s | 98.1 | 96.35 | 1.74 | Brunei Darussalam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green corn (maize) — gross per capita production index number, Brunei Darussalam or Japan?
- Brunei Darussalam, at 96.21 against 93.27 in Japan as of 2024.
- What is the difference in green corn (maize) — gross per capita production index number between Brunei Darussalam and Japan?
- 2.94, with Brunei Darussalam ahead.
- How many years of comparable data are there for Brunei Darussalam and Japan?
- 35 years are reported by both, from 1990 to 2024.
- How do Brunei Darussalam and Japan rank globally for green corn (maize) — gross per capita production index number?
- Brunei Darussalam ranks 27th and Japan ranks 29th of 49 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green corn (maize) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.