Australia vs Qatar: Green corn (maize) — Gross per capita Production Index Number
Australia
86.95
in 2024
Qatar
84.28
in 2024
Australia rank
37th
Qatar rank
39th
Green corn (maize) — Gross per capita Production Index Number over time
- Australia
- Qatar
How they compare
Australia currently reports 86.95 against 84.28 in Qatar, a difference of 2.67.
The two have swapped places 7 times across 48 shared years of data; in 1977 it was Qatar ahead.
Australia ranks 37th and Qatar ranks 39th of 49 countries.
Qatar has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Australia | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 73.51 | 378.75 | 305.24 | Qatar |
| 1980s | 86.17 | 241.4 | 155.23 | Qatar |
| 1990s | 102.4 | 222.79 | 120.4 | Qatar |
| 2000s | 62.03 | 293.32 | 231.29 | Qatar |
| 2010s | 103.65 | 107.73 | 4.08 | Qatar |
| 2020s | 84.67 | 88.41 | 3.75 | Qatar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green corn (maize) — gross per capita production index number, Australia or Qatar?
- Australia, at 86.95 against 84.28 in Qatar as of 2024.
- What is the difference in green corn (maize) — gross per capita production index number between Australia and Qatar?
- 2.67, with Australia ahead.
- How many years of comparable data are there for Australia and Qatar?
- 48 years are reported by both, from 1977 to 2024.
- How do Australia and Qatar rank globally for green corn (maize) — gross per capita production index number?
- Australia ranks 37th and Qatar ranks 39th of 49 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green corn (maize) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.