Peru vs Western Africa: Green corn (maize) — Area harvested

Peru
45,230 ha
in 2024
Western Africa
425,545 ha
in 2024
Peru rank
5th
Western Africa rank
3rd

Green corn (maize) — Area harvested over time

  • Peru
  • Western Africa
0100.0k200.0k300.0k400.0k196119922024

How they compare

Western Africa currently reports 425,545 ha against 45,230 ha in Peru, a difference of 380,315 ha.

That makes Western Africa's figure about 9.4 times Peru's.

Across all 64 years both countries report, Western Africa has been ahead every year.

Peru ranks 5th and Western Africa ranks 3rd of 53 countries.

Western Africa has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Peru Western Africa Difference Ahead
1960s 19,768 ha 261,111 ha 241,343 ha Western Africa
1970s 25,410 ha 243,690 ha 218,280 ha Western Africa
1980s 20,710 ha 295,200 ha 274,490 ha Western Africa
1990s 28,696 ha 350,963 ha 322,268 ha Western Africa
2000s 44,428 ha 369,648 ha 325,219 ha Western Africa
2010s 44,445 ha 410,242 ha 365,797 ha Western Africa
2020s 46,857 ha 423,758 ha 376,901 ha Western Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher green corn (maize) — area harvested, Peru or Western Africa?
Western Africa, at 425,545 ha against 45,230 ha in Peru as of 2024.
What is the difference in green corn (maize) — area harvested between Peru and Western Africa?
380,315 ha, with Western Africa ahead.
How many years of comparable data are there for Peru and Western Africa?
64 years are reported by both, from 1961 to 2024.
How do Peru and Western Africa rank globally for green corn (maize) — area harvested?
Peru ranks 5th and Western Africa ranks 3rd of 53 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Green corn (maize) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Peru vs Western Africa: Green corn (maize) — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/compare/green-corn-maize-area-harvested/peru/western-africa/

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About this data

Indicator
Green corn (maize) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 4,064 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.