Guinea vs Net Food Importing Developing Countries (NFIDCs): Green corn (maize) — Area harvested

Guinea
141,002 ha
in 2024
Net Food Importing Developing Countries (NFIDCs)
301,860 ha
in 2024
Guinea rank
2nd
Net Food Importing Developing Countries (NFIDCs) rank
3rd

Green corn (maize) — Area harvested over time

  • Guinea
  • Net Food Importing Developing Countries (NFIDCs)
100.0k150.0k200.0k250.0k300.0k196119922024

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 301,860 ha against 141,002 ha in Guinea, a difference of 160,858 ha.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 2.1 times Guinea's.

Across all 64 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.

Guinea ranks 2nd and Net Food Importing Developing Countries (NFIDCs) ranks 3rd of 53 countries.

Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Guinea Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 110,556 ha 159,102 ha 48,546 ha Net Food Importing Developing Countries (NFIDCs)
1970s 117,000 ha 184,763 ha 67,763 ha Net Food Importing Developing Countries (NFIDCs)
1980s 112,500 ha 211,003 ha 98,503 ha Net Food Importing Developing Countries (NFIDCs)
1990s 114,520 ha 226,566 ha 112,046 ha Net Food Importing Developing Countries (NFIDCs)
2000s 122,400 ha 261,112 ha 138,712 ha Net Food Importing Developing Countries (NFIDCs)
2010s 132,952 ha 276,070 ha 143,119 ha Net Food Importing Developing Countries (NFIDCs)
2020s 140,677 ha 297,308 ha 156,631 ha Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher green corn (maize) — area harvested, Guinea or Net Food Importing Developing Countries (NFIDCs)?
Net Food Importing Developing Countries (NFIDCs), at 301,860 ha against 141,002 ha in Guinea as of 2024.
What is the difference in green corn (maize) — area harvested between Guinea and Net Food Importing Developing Countries (NFIDCs)?
160,858 ha, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for Guinea and Net Food Importing Developing Countries (NFIDCs)?
64 years are reported by both, from 1961 to 2024.
How do Guinea and Net Food Importing Developing Countries (NFIDCs) rank globally for green corn (maize) — area harvested?
Guinea ranks 2nd and Net Food Importing Developing Countries (NFIDCs) ranks 3rd of 53 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Green corn (maize) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guinea vs Net Food Importing Developing Countries (NFIDCs): Green corn (maize) — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/green-corn-maize-area-harvested/guinea/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Green corn (maize) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 4,064 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.