Europe vs Papua New Guinea: Green corn (maize) — Area harvested
Green corn (maize) — Area harvested over time
- Europe
- Papua New Guinea
How they compare
Europe currently reports 58,615 ha against 25,110 ha in Papua New Guinea, a difference of 33,505 ha.
That makes Europe's figure about 2.3 times Papua New Guinea's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Papua New Guinea ahead.
Europe ranks 13th and Papua New Guinea ranks 10th of 26 groups.
Across the 7 decades both report, Europe averaged higher in 4 and Papua New Guinea in 3.
Head to head by decade
| Decade | Europe | Papua New Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 ha | 7,444 ha | 7,444 ha | Papua New Guinea |
| 1970s | 0 ha | 10,200 ha | 10,200 ha | Papua New Guinea |
| 1980s | 6,976 ha | 15,160 ha | 8,184 ha | Papua New Guinea |
| 1990s | 43,119 ha | 19,680 ha | 23,439 ha | Europe |
| 2000s | 93,801 ha | 22,250 ha | 71,551 ha | Europe |
| 2010s | 99,651 ha | 23,622 ha | 76,029 ha | Europe |
| 2020s | 58,776 ha | 24,860 ha | 33,916 ha | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher green corn (maize) — area harvested, Europe or Papua New Guinea?
- Europe, at 58,615 ha against 25,110 ha in Papua New Guinea as of 2024.
- What is the difference in green corn (maize) — area harvested between Europe and Papua New Guinea?
- 33,505 ha, with Europe ahead.
- How many years of comparable data are there for Europe and Papua New Guinea?
- 64 years are reported by both, from 1961 to 2024.
- How do Europe and Papua New Guinea rank globally for green corn (maize) — area harvested?
- Europe ranks 13th and Papua New Guinea ranks 10th of 26 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Green corn (maize) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.