Peru vs Venezuela (Bolivarian Republic of): Grapes — Yield
Grapes — Yield over time
- Peru
- Venezuela (Bolivarian Republic of)
How they compare
Peru currently reports 25,757 kg/ha against 17,216 kg/ha in Venezuela (Bolivarian Republic of), a difference of 8,541 kg/ha.
That makes Peru's figure about 1.5 times Venezuela (Bolivarian Republic of)'s.
The two have swapped places 4 times across 59 shared years of data; in 1966 it was Peru ahead.
Peru ranks 3rd and Venezuela (Bolivarian Republic of) ranks 2nd of 94 countries.
Across the 7 decades both report, Peru averaged higher in 4 and Venezuela (Bolivarian Republic of) in 3.
Head to head by decade
| Decade | Peru | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,716 kg/ha | 2,956 kg/ha | 3,760 kg/ha | Peru |
| 1970s | 5,780 kg/ha | 5,709 kg/ha | 71.26 kg/ha | Peru |
| 1980s | 5,587 kg/ha | 12,129 kg/ha | 6,543 kg/ha | Venezuela (Bolivarian Republic of) |
| 1990s | 7,169 kg/ha | 13,682 kg/ha | 6,513 kg/ha | Venezuela (Bolivarian Republic of) |
| 2000s | 14,403 kg/ha | 17,193 kg/ha | 2,791 kg/ha | Venezuela (Bolivarian Republic of) |
| 2010s | 20,470 kg/ha | 16,394 kg/ha | 4,076 kg/ha | Peru |
| 2020s | 23,548 kg/ha | 17,094 kg/ha | 6,454 kg/ha | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher grapes — yield, Peru or Venezuela (Bolivarian Republic of)?
- Peru, at 25,757 kg/ha against 17,216 kg/ha in Venezuela (Bolivarian Republic of) as of 2024.
- What is the difference in grapes — yield between Peru and Venezuela (Bolivarian Republic of)?
- 8,541 kg/ha, with Peru ahead.
- How many years of comparable data are there for Peru and Venezuela (Bolivarian Republic of)?
- 59 years are reported by both, from 1966 to 2024.
- How do Peru and Venezuela (Bolivarian Republic of) rank globally for grapes — yield?
- Peru ranks 3rd and Venezuela (Bolivarian Republic of) ranks 2nd of 94 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Grapes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.