Pakistan vs Zimbabwe: Grapes — Yield

Pakistan
8,282 kg/ha
in 2024
Zimbabwe
8,162 kg/ha
in 2024
Pakistan rank
52nd
Zimbabwe rank
53rd

Grapes — Yield over time

  • Pakistan
  • Zimbabwe
4.0k6.0k8.0k10.0k12.0k196119922024

How they compare

Pakistan currently reports 8,282 kg/ha against 8,162 kg/ha in Zimbabwe, a difference of 120 kg/ha.

The two have swapped places 4 times across 61 shared years of data; in 1964 it was Pakistan ahead.

Pakistan ranks 52nd and Zimbabwe ranks 53rd of 101 countries.

Across the 7 decades both report, Pakistan averaged higher in 4 and Zimbabwe in 3.

Head to head by decade

Decade Pakistan Zimbabwe Difference Ahead
1960s 8,589 kg/ha 5,333 kg/ha 3,256 kg/ha Pakistan
1970s 11,268 kg/ha 6,522 kg/ha 4,745 kg/ha Pakistan
1980s 9,991 kg/ha 6,979 kg/ha 3,012 kg/ha Pakistan
1990s 7,852 kg/ha 6,909 kg/ha 942.64 kg/ha Pakistan
2000s 4,123 kg/ha 7,430 kg/ha 3,307 kg/ha Zimbabwe
2010s 4,407 kg/ha 8,176 kg/ha 3,769 kg/ha Zimbabwe
2020s 7,415 kg/ha 8,266 kg/ha 850.84 kg/ha Zimbabwe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher grapes — yield, Pakistan or Zimbabwe?
Pakistan, at 8,282 kg/ha against 8,162 kg/ha in Zimbabwe as of 2024.
What is the difference in grapes — yield between Pakistan and Zimbabwe?
120 kg/ha, with Pakistan ahead.
How many years of comparable data are there for Pakistan and Zimbabwe?
61 years are reported by both, from 1964 to 2024.
How do Pakistan and Zimbabwe rank globally for grapes — yield?
Pakistan ranks 52nd and Zimbabwe ranks 53rd of 101 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Grapes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Grapes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
131 places, 6,787 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.