Brazil vs Egypt: Grapes — Yield

Brazil
21,570 kg/ha
in 2024
Egypt
21,180 kg/ha
in 2024
Brazil rank
8th
Egypt rank
9th

Grapes — Yield over time

  • Brazil
  • Egypt
5.0k10.0k15.0k20.0k25.0k196119922024

How they compare

Brazil currently reports 21,570 kg/ha against 21,180 kg/ha in Egypt, a difference of 390 kg/ha.

The two have swapped places 19 times across 64 shared years of data; in 1961 it was Egypt ahead.

Brazil ranks 8th and Egypt ranks 9th of 101 countries.

Across the 7 decades both report, Brazil averaged higher in 1 and Egypt in 6.

Head to head by decade

Decade Brazil Egypt Difference Ahead
1960s 7,211 kg/ha 11,255 kg/ha 4,044 kg/ha Egypt
1970s 9,737 kg/ha 10,689 kg/ha 952.16 kg/ha Egypt
1980s 10,913 kg/ha 11,564 kg/ha 651.11 kg/ha Egypt
1990s 13,472 kg/ha 15,412 kg/ha 1,940 kg/ha Egypt
2000s 17,042 kg/ha 21,206 kg/ha 4,164 kg/ha Egypt
2010s 18,786 kg/ha 21,587 kg/ha 2,801 kg/ha Egypt
2020s 21,384 kg/ha 19,990 kg/ha 1,394 kg/ha Brazil

Averages of every year both report within each decade.

Frequently asked questions

Which has higher grapes — yield, Brazil or Egypt?
Brazil, at 21,570 kg/ha against 21,180 kg/ha in Egypt as of 2024.
What is the difference in grapes — yield between Brazil and Egypt?
390 kg/ha, with Brazil ahead.
How many years of comparable data are there for Brazil and Egypt?
64 years are reported by both, from 1961 to 2024.
How do Brazil and Egypt rank globally for grapes — yield?
Brazil ranks 8th and Egypt ranks 9th of 101 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Grapes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brazil vs Egypt: Grapes — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/grapes-yield/brazil/egypt-arab-rep/

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About this data

Indicator
Grapes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
131 places, 6,787 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.