Algeria vs Kuwait: Grapes — Yield
Grapes — Yield over time
- Algeria
- Kuwait
How they compare
Kuwait currently reports 10,333 kg/ha against 9,633 kg/ha in Algeria, a difference of 700 kg/ha.
That makes Kuwait's figure about 1.1 times Algeria's.
The two have swapped places 11 times across 57 shared years of data; in 1968 it was Algeria ahead.
Algeria ranks 40th and Kuwait ranks 37th of 101 countries.
Across the 7 decades both report, Algeria averaged higher in 3 and Kuwait in 4.
Head to head by decade
| Decade | Algeria | Kuwait | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,301 kg/ha | 225 kg/ha | 4,076 kg/ha | Algeria |
| 1970s | 2,859 kg/ha | 427.53 kg/ha | 2,431 kg/ha | Algeria |
| 1980s | 2,426 kg/ha | 499.02 kg/ha | 1,927 kg/ha | Algeria |
| 1990s | 3,132 kg/ha | 4,149 kg/ha | 1,017 kg/ha | Kuwait |
| 2000s | 4,713 kg/ha | 7,454 kg/ha | 2,742 kg/ha | Kuwait |
| 2010s | 7,674 kg/ha | 8,950 kg/ha | 1,276 kg/ha | Kuwait |
| 2020s | 9,384 kg/ha | 9,740 kg/ha | 356.42 kg/ha | Kuwait |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher grapes — yield, Algeria or Kuwait?
- Kuwait, at 10,333 kg/ha against 9,633 kg/ha in Algeria as of 2024.
- What is the difference in grapes — yield between Algeria and Kuwait?
- 700 kg/ha, with Kuwait ahead.
- How many years of comparable data are there for Algeria and Kuwait?
- 57 years are reported by both, from 1968 to 2024.
- How do Algeria and Kuwait rank globally for grapes — yield?
- Algeria ranks 40th and Kuwait ranks 37th of 101 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Grapes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.