Egypt vs New Zealand: Grapes — Gross Production Index Number
Egypt
102.29
in 2024
New Zealand
98.18
in 2024
Egypt rank
44th
New Zealand rank
47th
Grapes — Gross Production Index Number over time
- Egypt
- New Zealand
How they compare
Egypt currently reports 102.29 against 98.18 in New Zealand, a difference of 4.11.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Egypt ahead.
Egypt ranks 44th and New Zealand ranks 47th of 84 countries.
Across the 7 decades both report, Egypt averaged higher in 6 and New Zealand in 1.
Head to head by decade
| Decade | Egypt | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6.53 | 2.27 | 4.26 | Egypt |
| 1970s | 12.6 | 6.31 | 6.29 | Egypt |
| 1980s | 24.96 | 13.26 | 11.7 | Egypt |
| 1990s | 46.57 | 16.3 | 30.27 | Egypt |
| 2000s | 77.87 | 40.11 | 37.76 | Egypt |
| 2010s | 93.12 | 90.36 | 2.76 | Egypt |
| 2020s | 94.79 | 113.64 | 18.84 | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher grapes — gross production index number, Egypt or New Zealand?
- Egypt, at 102.29 against 98.18 in New Zealand as of 2024.
- What is the difference in grapes — gross production index number between Egypt and New Zealand?
- 4.11, with Egypt ahead.
- How many years of comparable data are there for Egypt and New Zealand?
- 64 years are reported by both, from 1961 to 2024.
- How do Egypt and New Zealand rank globally for grapes — gross production index number?
- Egypt ranks 44th and New Zealand ranks 47th of 84 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Grapes — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.