Australia vs Chile: Grapes — Gross Production Index Number
Australia
95.69
in 2024
Chile
93.76
in 2024
Australia rank
51st
Chile rank
53rd
Grapes — Gross Production Index Number over time
- Australia
- Chile
How they compare
Australia currently reports 95.69 against 93.76 in Chile, a difference of 1.93.
The two have swapped places 19 times across 64 shared years of data; in 1961 it was Chile ahead.
Australia ranks 51st and Chile ranks 53rd of 84 countries.
Across the 7 decades both report, Australia averaged higher in 6 and Chile in 1.
Head to head by decade
| Decade | Australia | Chile | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 36.15 | 31.67 | 4.47 | Australia |
| 1970s | 40.72 | 34.12 | 6.6 | Australia |
| 1980s | 49.46 | 38.59 | 10.87 | Australia |
| 1990s | 56.63 | 54.6 | 2.03 | Australia |
| 2000s | 102.57 | 81.14 | 21.42 | Australia |
| 2010s | 100.58 | 102.89 | 2.31 | Chile |
| 2020s | 104.32 | 98.93 | 5.38 | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher grapes — gross production index number, Australia or Chile?
- Australia, at 95.69 against 93.76 in Chile as of 2024.
- What is the difference in grapes — gross production index number between Australia and Chile?
- 1.93, with Australia ahead.
- How many years of comparable data are there for Australia and Chile?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Chile rank globally for grapes — gross production index number?
- Australia ranks 51st and Chile ranks 53rd of 84 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Grapes — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.