Central America vs Hungary: Grapes — Area harvested
Grapes — Area harvested over time
- Central America
- Hungary
How they compare
Hungary currently reports 58,420 ha against 27,325 ha in Central America, a difference of 31,095 ha.
That makes Hungary's figure about 2.1 times Central America's.
Across all 64 years both countries report, Hungary has been ahead every year.
Central America ranks 22nd and Hungary ranks 25th of 26 groups.
Hungary has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Central America | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,189 ha | 232,904 ha | 218,715 ha | Hungary |
| 1970s | 28,390 ha | 205,158 ha | 176,768 ha | Hungary |
| 1980s | 58,348 ha | 152,806 ha | 94,458 ha | Hungary |
| 1990s | 44,090 ha | 103,778 ha | 59,688 ha | Hungary |
| 2000s | 34,019 ha | 82,858 ha | 48,839 ha | Hungary |
| 2010s | 30,624 ha | 70,017 ha | 39,392 ha | Hungary |
| 2020s | 29,583 ha | 58,532 ha | 28,949 ha | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher grapes — area harvested, Central America or Hungary?
- Hungary, at 58,420 ha against 27,325 ha in Central America as of 2024.
- What is the difference in grapes — area harvested between Central America and Hungary?
- 31,095 ha, with Hungary ahead.
- How many years of comparable data are there for Central America and Hungary?
- 64 years are reported by both, from 1961 to 2024.
- How do Central America and Hungary rank globally for grapes — area harvested?
- Central America ranks 22nd and Hungary ranks 25th of 26 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Grapes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.