Finland vs Spain: Gooseberries — Yield
Gooseberries — Yield over time
- Finland
- Spain
How they compare
Spain currently reports 1,800 kg/ha against 1,714 kg/ha in Finland, a difference of 86 kg/ha.
The two have swapped places 1 time across 11 shared years of data; in 2006 it was Finland ahead.
Finland ranks 19th and Spain ranks 18th of 24 countries.
Finland has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Finland | Spain | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,483 kg/ha | 182.35 kg/ha | 1,300 kg/ha | Finland |
| 2010s | 2,111 kg/ha | 609.29 kg/ha | 1,502 kg/ha | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher gooseberries — yield, Finland or Spain?
- Spain, at 1,800 kg/ha against 1,714 kg/ha in Finland as of 2017.
- What is the difference in gooseberries — yield between Finland and Spain?
- 86 kg/ha, with Spain ahead.
- How many years of comparable data are there for Finland and Spain?
- 11 years are reported by both, from 2006 to 2017.
- How do Finland and Spain rank globally for gooseberries — yield?
- Finland ranks 19th and Spain ranks 18th of 24 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Gooseberries — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.