Finland vs New Zealand: Gooseberries — Gross Production Index Number
Finland
90.57
in 2017
New Zealand
95.53
in 2024
Finland rank
16th
New Zealand rank
13th
Gooseberries — Gross Production Index Number over time
- Finland
- New Zealand
How they compare
New Zealand currently reports 95.53 against 90.57 in Finland, a difference of 4.96.
That makes New Zealand's figure about 1.1 times Finland's.
The two have swapped places 12 times across 51 shared years of data; in 1961 it was New Zealand ahead.
Finland ranks 16th and New Zealand ranks 13th of 20 countries.
Across the 6 decades both report, Finland averaged higher in 2 and New Zealand in 4.
Head to head by decade
| Decade | Finland | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,115 | 13,458 | 8,343 | New Zealand |
| 1970s | 3,151 | 2,873 | 278.13 | Finland |
| 1980s | 1,783 | 1,251 | 532.09 | Finland |
| 1990s | 88.82 | 511.69 | 422.87 | New Zealand |
| 2000s | 84.34 | 306.28 | 221.94 | New Zealand |
| 2010s | 103.07 | 140.82 | 37.75 | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher gooseberries — gross production index number, Finland or New Zealand?
- New Zealand, at 95.53 against 90.57 in Finland as of 2024.
- What is the difference in gooseberries — gross production index number between Finland and New Zealand?
- 4.96, with New Zealand ahead.
- How many years of comparable data are there for Finland and New Zealand?
- 51 years are reported by both, from 1961 to 2017.
- How do Finland and New Zealand rank globally for gooseberries — gross production index number?
- Finland ranks 16th and New Zealand ranks 13th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Gooseberries — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.