Latvia vs Nicaragua: Goats — Stocks
Goats — Stocks over time
- Latvia
- Nicaragua
How they compare
Latvia currently reports 9,060 An against 8,129 An in Nicaragua, a difference of 931 An.
That makes Latvia's figure about 1.1 times Nicaragua's.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Nicaragua ahead.
Latvia ranks 213th and Nicaragua ranks 215th of 242 countries.
Latvia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Latvia | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7,862 An | 6,225 An | 1,638 An | Latvia |
| 2000s | 12,800 An | 6,910 An | 5,890 An | Latvia |
| 2010s | 12,806 An | 7,591 An | 5,214 An | Latvia |
| 2020s | 11,225 An | 8,040 An | 3,185 An | Latvia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher goats — stocks, Latvia or Nicaragua?
- Latvia, at 9,060 An against 8,129 An in Nicaragua as of 2024.
- What is the difference in goats — stocks between Latvia and Nicaragua?
- 931 An, with Latvia ahead.
- How many years of comparable data are there for Latvia and Nicaragua?
- 32 years are reported by both, from 1992 to 2023.
- How do Latvia and Nicaragua rank globally for goats — stocks?
- Latvia ranks 213th and Nicaragua ranks 215th of 242 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Goats — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.