Dominica vs Latvia: Goats — Stocks
Goats — Stocks over time
- Dominica
- Latvia
How they compare
Dominica currently reports 9,706 An against 9,060 An in Latvia, a difference of 646 An.
That makes Dominica's figure about 1.1 times Latvia's.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Dominica ahead.
Dominica ranks 211th and Latvia ranks 213th of 242 countries.
Across the 4 decades both report, Dominica averaged higher in 1 and Latvia in 3.
Head to head by decade
| Decade | Dominica | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,700 An | 7,862 An | 1,838 An | Dominica |
| 2000s | 9,700 An | 12,800 An | 3,100 An | Latvia |
| 2010s | 9,702 An | 12,806 An | 3,104 An | Latvia |
| 2020s | 9,706 An | 10,792 An | 1,086 An | Latvia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher goats — stocks, Dominica or Latvia?
- Dominica, at 9,706 An against 9,060 An in Latvia as of 2024.
- What is the difference in goats — stocks between Dominica and Latvia?
- 646 An, with Dominica ahead.
- How many years of comparable data are there for Dominica and Latvia?
- 33 years are reported by both, from 1992 to 2024.
- How do Dominica and Latvia rank globally for goats — stocks?
- Dominica ranks 211th and Latvia ranks 213th of 242 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Goats — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.