Armenia vs Japan: Goats — Stocks
Goats — Stocks over time
- Armenia
- Japan
How they compare
Armenia currently reports 19,486 An against 16,466 An in Japan, a difference of 3,020 An.
That makes Armenia's figure about 1.2 times Japan's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Japan ahead.
Armenia ranks 192nd and Japan ranks 195th of 242 countries.
Across the 4 decades both report, Armenia averaged higher in 3 and Japan in 1.
Head to head by decade
| Decade | Armenia | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 20,302 An | 31,175 An | 10,873 An | Japan |
| 2000s | 43,193 An | 21,450 An | 21,743 An | Armenia |
| 2010s | 28,145 An | 16,541 An | 11,604 An | Armenia |
| 2020s | 21,858 An | 16,478 An | 5,380 An | Armenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher goats — stocks, Armenia or Japan?
- Armenia, at 19,486 An against 16,466 An in Japan as of 2024.
- What is the difference in goats — stocks between Armenia and Japan?
- 3,020 An, with Armenia ahead.
- How many years of comparable data are there for Armenia and Japan?
- 33 years are reported by both, from 1992 to 2024.
- How do Armenia and Japan rank globally for goats — stocks?
- Armenia ranks 192nd and Japan ranks 195th of 242 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Goats — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.