Jamaica vs Lesotho: Goat fat, unrendered — Producing Animals/Slaughtered

Jamaica
25,593 An
in 2024
Lesotho
25,291 An
in 2024
Jamaica rank
112th
Lesotho rank
113th

Goat fat, unrendered — Producing Animals/Slaughtered over time

  • Jamaica
  • Lesotho
0100.0k200.0k300.0k196119922024

How they compare

Jamaica currently reports 25,593 An against 25,291 An in Lesotho, a difference of 302 An.

The two have swapped places 8 times across 64 shared years of data; in 1961 it was Jamaica ahead.

Jamaica ranks 112th and Lesotho ranks 113th of 173 countries.

Across the 7 decades both report, Jamaica averaged higher in 4 and Lesotho in 3.

Head to head by decade

Decade Jamaica Lesotho Difference Ahead
1960s 181,179 An 153,205 An 27,974 An Jamaica
1970s 75,131 An 198,064 An 122,932 An Lesotho
1980s 33,100 An 301,500 An 268,400 An Lesotho
1990s 35,966 An 57,904 An 21,938 An Lesotho
2000s 40,997 An 31,671 An 9,326 An Jamaica
2010s 53,080 An 38,000 An 15,081 An Jamaica
2020s 32,005 An 26,743 An 5,262 An Jamaica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher goat fat, unrendered — producing animals/slaughtered, Jamaica or Lesotho?
Jamaica, at 25,593 An against 25,291 An in Lesotho as of 2024.
What is the difference in goat fat, unrendered — producing animals/slaughtered between Jamaica and Lesotho?
302 An, with Jamaica ahead.
How many years of comparable data are there for Jamaica and Lesotho?
64 years are reported by both, from 1961 to 2024.
How do Jamaica and Lesotho rank globally for goat fat, unrendered — producing animals/slaughtered?
Jamaica ranks 112th and Lesotho ranks 113th of 173 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Goat fat, unrendered — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jamaica vs Lesotho: Goat fat, unrendered — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/goat-fat-unrendered-producing-animals-slaughtered/jamaica/lesotho/

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About this data

Indicator
Goat fat, unrendered — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,596 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.