Jamaica vs Lesotho: Goat fat, unrendered — Producing Animals/Slaughtered
Goat fat, unrendered — Producing Animals/Slaughtered over time
- Jamaica
- Lesotho
How they compare
Jamaica currently reports 25,593 An against 25,291 An in Lesotho, a difference of 302 An.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Jamaica ahead.
Jamaica ranks 150th and Lesotho ranks 151st of 227 countries.
Across the 7 decades both report, Jamaica averaged higher in 4 and Lesotho in 3.
Head to head by decade
| Decade | Jamaica | Lesotho | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 181,179 An | 153,205 An | 27,974 An | Jamaica |
| 1970s | 75,131 An | 198,064 An | 122,932 An | Lesotho |
| 1980s | 33,100 An | 301,500 An | 268,400 An | Lesotho |
| 1990s | 35,966 An | 57,904 An | 21,938 An | Lesotho |
| 2000s | 40,997 An | 31,671 An | 9,326 An | Jamaica |
| 2010s | 53,080 An | 38,000 An | 15,081 An | Jamaica |
| 2020s | 32,005 An | 26,743 An | 5,262 An | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher goat fat, unrendered — producing animals/slaughtered, Jamaica or Lesotho?
- Jamaica, at 25,593 An against 25,291 An in Lesotho as of 2024.
- What is the difference in goat fat, unrendered — producing animals/slaughtered between Jamaica and Lesotho?
- 302 An, with Jamaica ahead.
- How many years of comparable data are there for Jamaica and Lesotho?
- 64 years are reported by both, from 1961 to 2024.
- How do Jamaica and Lesotho rank globally for goat fat, unrendered — producing animals/slaughtered?
- Jamaica ranks 150th and Lesotho ranks 151st of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Goat fat, unrendered — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.