Eritrea vs France: Goat fat, unrendered — Producing Animals/Slaughtered

Eritrea
752,620 An
in 2024
France
613,980 An
in 2024
Eritrea rank
56th
France rank
59th

Goat fat, unrendered — Producing Animals/Slaughtered over time

  • Eritrea
  • France
0500.0k1.0M1.5M196119922024

How they compare

Eritrea currently reports 752,620 An against 613,980 An in France, a difference of 138,640 An.

That makes Eritrea's figure about 1.2 times France's.

The two have swapped places 1 time across 32 shared years of data; in 1993 it was France ahead.

Eritrea ranks 56th and France ranks 59th of 173 countries.

Across the 4 decades both report, Eritrea averaged higher in 1 and France in 3.

Head to head by decade

Decade Eritrea France Difference Ahead
1990s 593,857 An 1.07 million An 473,171 An France
2000s 697,253 An 1.13 million An 432,615 An France
2010s 720,847 An 1.06 million An 340,584 An France
2020s 745,174 An 642,060 An 103,114 An Eritrea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher goat fat, unrendered — producing animals/slaughtered, Eritrea or France?
Eritrea, at 752,620 An against 613,980 An in France as of 2024.
What is the difference in goat fat, unrendered — producing animals/slaughtered between Eritrea and France?
138,640 An, with Eritrea ahead.
How many years of comparable data are there for Eritrea and France?
32 years are reported by both, from 1993 to 2024.
How do Eritrea and France rank globally for goat fat, unrendered — producing animals/slaughtered?
Eritrea ranks 56th and France ranks 59th of 173 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Goat fat, unrendered — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eritrea vs France: Goat fat, unrendered — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/goat-fat-unrendered-producing-animals-slaughtered/eritrea/france/

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About this data

Indicator
Goat fat, unrendered — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,596 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.