Colombia vs Lesotho: Goat fat, unrendered — Producing Animals/Slaughtered
Goat fat, unrendered — Producing Animals/Slaughtered over time
- Colombia
- Lesotho
How they compare
Lesotho currently reports 25,291 An against 24,958 An in Colombia, a difference of 333 An.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Colombia ahead.
Colombia ranks 153rd and Lesotho ranks 151st of 227 countries.
Across the 7 decades both report, Colombia averaged higher in 2 and Lesotho in 5.
Head to head by decade
| Decade | Colombia | Lesotho | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 148,889 An | 153,205 An | 4,316 An | Lesotho |
| 1970s | 142,610 An | 198,064 An | 55,454 An | Lesotho |
| 1980s | 199,981 An | 301,500 An | 101,519 An | Lesotho |
| 1990s | 290,585 An | 57,904 An | 232,681 An | Colombia |
| 2000s | 251,924 An | 31,671 An | 220,254 An | Colombia |
| 2010s | 25,826 An | 38,000 An | 12,173 An | Lesotho |
| 2020s | 24,144 An | 26,743 An | 2,599 An | Lesotho |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher goat fat, unrendered — producing animals/slaughtered, Colombia or Lesotho?
- Lesotho, at 25,291 An against 24,958 An in Colombia as of 2024.
- What is the difference in goat fat, unrendered — producing animals/slaughtered between Colombia and Lesotho?
- 333 An, with Lesotho ahead.
- How many years of comparable data are there for Colombia and Lesotho?
- 64 years are reported by both, from 1961 to 2024.
- How do Colombia and Lesotho rank globally for goat fat, unrendered — producing animals/slaughtered?
- Colombia ranks 153rd and Lesotho ranks 151st of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Goat fat, unrendered — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.