Indonesia vs Turkey: Global meat production
Indonesia
5.11 million
in 2024
Turkey
4.68 million
in 2024
Indonesia rank
17th
Turkey rank
18th
Global meat production over time
- Indonesia
- Turkey
How they compare
Indonesia currently reports 5.11 million against 4.68 million in Turkey, a difference of 436,730.
That makes Indonesia's figure about 1.1 times Turkey's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Turkey ahead.
Indonesia ranks 17th and Turkey ranks 18th of 202 countries.
Across the 7 decades both report, Indonesia averaged higher in 5 and Turkey in 2.
Head to head by decade
| Decade | Indonesia | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 371,577 | 492,740 | 121,163 | Turkey |
| 1970s | 527,521 | 656,015 | 128,494 | Turkey |
| 1980s | 989,872 | 965,142 | 24,729 | Indonesia |
| 1990s | 1.50 million | 951,646 | 546,500 | Indonesia |
| 2000s | 1.90 million | 1.69 million | 208,431 | Indonesia |
| 2010s | 3.36 million | 3.17 million | 189,607 | Indonesia |
| 2020s | 4.85 million | 4.47 million | 378,976 | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher global meat production, Indonesia or Turkey?
- Indonesia, at 5.11 million against 4.68 million in Turkey as of 2024.
- What is the difference in global meat production between Indonesia and Turkey?
- 436,730, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Turkey?
- 64 years are reported by both, from 1961 to 2024.
- How do Indonesia and Turkey rank globally for global meat production?
- Indonesia ranks 17th and Turkey ranks 18th of 202 countries.
- Where does this data come from?
- Our World in Data, published as Global meat production. Statizoid refreshes it automatically from the source and publishes the full history for both places.