Morocco vs South Sudan: Global meat production, annual growth rate
Morocco
-0.4617 % change on previous year
in 2024
South Sudan
-0.4089 % change on previous year
in 2024
Morocco rank
145th
South Sudan rank
144th
Global meat production, annual growth rate over time
- Morocco
- South Sudan
How they compare
South Sudan currently reports -0.4089 % change on previous year against -0.4617 % change on previous year in Morocco, a difference of 0.0528 % change on previous year.
The two have swapped places 8 times across 12 shared years of data; in 2013 it was South Sudan ahead.
Morocco ranks 145th and South Sudan ranks 144th of 202 countries.
Across the 2 decades both report, Morocco averaged higher in 1 and South Sudan in 1.
Head to head by decade
| Decade | Morocco | South Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 4.61 % change on previous year | 8.79 % change on previous year | 4.18 % change on previous year | South Sudan |
| 2020s | -1.19 % change on previous year | -4.2 % change on previous year | 3 % change on previous year | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher global meat production, annual growth rate, Morocco or South Sudan?
- South Sudan, at -0.4089 % change on previous year against -0.4617 % change on previous year in Morocco as of 2024.
- What is the difference in global meat production, annual growth rate between Morocco and South Sudan?
- 0.0528 % change on previous year, with South Sudan ahead.
- How many years of comparable data are there for Morocco and South Sudan?
- 12 years are reported by both, from 2013 to 2024.
- How do Morocco and South Sudan rank globally for global meat production, annual growth rate?
- Morocco ranks 145th and South Sudan ranks 144th of 202 countries.
- Where does this data come from?
- Statizoid (derived), published as Global meat production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Global meat production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.