Ethiopia vs Malaysia: Ginger, raw — Gross Production Value
Ethiopia
217,566 1000 SLC
in 2024
Malaysia
94,330 1000 SLC
in 2024
Ethiopia rank
19th
Malaysia rank
21st
Ginger, raw — Gross Production Value over time
- Ethiopia
- Malaysia
How they compare
Ethiopia currently reports 217,566 1000 SLC against 94,330 1000 SLC in Malaysia, a difference of 123,236 1000 SLC.
That makes Ethiopia's figure about 2.3 times Malaysia's.
The two have swapped places 7 times across 32 shared years of data; in 1993 it was Malaysia ahead.
Ethiopia ranks 19th and Malaysia ranks 21st of 30 countries.
Across the 4 decades both report, Ethiopia averaged higher in 2 and Malaysia in 2.
Head to head by decade
| Decade | Ethiopia | Malaysia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,097 1000 SLC | 5,931 1000 SLC | 4,834 1000 SLC | Malaysia |
| 2000s | 12,963 1000 SLC | 19,627 1000 SLC | 6,664 1000 SLC | Malaysia |
| 2010s | 100,866 1000 SLC | 67,841 1000 SLC | 33,025 1000 SLC | Ethiopia |
| 2020s | 178,271 1000 SLC | 85,336 1000 SLC | 92,935 1000 SLC | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ginger, raw — gross production value, Ethiopia or Malaysia?
- Ethiopia, at 217,566 1000 SLC against 94,330 1000 SLC in Malaysia as of 2024.
- What is the difference in ginger, raw — gross production value between Ethiopia and Malaysia?
- 123,236 1000 SLC, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Malaysia?
- 32 years are reported by both, from 1993 to 2024.
- How do Ethiopia and Malaysia rank globally for ginger, raw — gross production value?
- Ethiopia ranks 19th and Malaysia ranks 21st of 30 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Ginger, raw — Gross Production Value (current thousand SLC). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.