Africa vs Bangladesh: Ginger, raw — Area harvested
Ginger, raw — Area harvested over time
- Africa
- Bangladesh
How they compare
Africa currently reports 104,278 ha against 10,388 ha in Bangladesh, a difference of 93,890 ha.
That makes Africa's figure about 10.0 times Bangladesh's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Bangladesh ahead.
Africa ranks 3rd and Bangladesh ranks 7th of 18 groups.
Across the 7 decades both report, Africa averaged higher in 5 and Bangladesh in 2.
Head to head by decade
| Decade | Africa | Bangladesh | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 160 ha | 4,126 ha | 3,966 ha | Bangladesh |
| 1970s | 164 ha | 5,239 ha | 5,075 ha | Bangladesh |
| 1980s | 23,397 ha | 6,194 ha | 17,203 ha | Africa |
| 1990s | 135,822 ha | 7,188 ha | 128,634 ha | Africa |
| 2000s | 141,502 ha | 7,993 ha | 133,510 ha | Africa |
| 2010s | 93,030 ha | 9,354 ha | 83,676 ha | Africa |
| 2020s | 111,092 ha | 10,359 ha | 100,733 ha | Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ginger, raw — area harvested, Africa or Bangladesh?
- Africa, at 104,278 ha against 10,388 ha in Bangladesh as of 2024.
- What is the difference in ginger, raw — area harvested between Africa and Bangladesh?
- 93,890 ha, with Africa ahead.
- How many years of comparable data are there for Africa and Bangladesh?
- 64 years are reported by both, from 1961 to 2024.
- How do Africa and Bangladesh rank globally for ginger, raw — area harvested?
- Africa ranks 3rd and Bangladesh ranks 7th of 18 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Ginger, raw — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.