Kyrgyzstan vs Türkiye: Gender gap in formal employment by industry: Agriculture — Value
Gender gap in formal employment by industry: Agriculture — Value over time
- Kyrgyzstan
- Türkiye
How they compare
Kyrgyzstan currently reports 33.56 % against 18.42 % in Türkiye, a difference of 15.14 %.
That makes Kyrgyzstan's figure about 1.8 times Türkiye's.
Across all 12 years both countries report, Kyrgyzstan has been ahead every year.
Kyrgyzstan ranks 1st and Türkiye ranks 1st of 39 countries.
Kyrgyzstan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Kyrgyzstan | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 39.43 % | 22.36 % | 17.07 % | Kyrgyzstan |
| 2020s | 36.87 % | 19.81 % | 17.06 % | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher gender gap in formal employment by industry: agriculture — value, Kyrgyzstan or Türkiye?
- Kyrgyzstan, at 33.56 % against 18.42 % in Türkiye as of 2023.
- What is the difference in gender gap in formal employment by industry: agriculture — value between Kyrgyzstan and Türkiye?
- 15.14 %, with Kyrgyzstan ahead.
- How many years of comparable data are there for Kyrgyzstan and Türkiye?
- 12 years are reported by both, from 2012 to 2023.
- How do Kyrgyzstan and Türkiye rank globally for gender gap in formal employment by industry: agriculture — value?
- Kyrgyzstan ranks 1st and Türkiye ranks 1st of 39 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Gender gap in formal employment by industry: Agriculture — Value — All age ranges or no breakdown by age — National — Agriculture. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.