Saint Kitts and Nevis vs Serbia: Fruit Primary — Yield
Fruit Primary — Yield over time
- Saint Kitts and Nevis
- Serbia
How they compare
Saint Kitts and Nevis currently reports 7,385 kg/ha against 7,370 kg/ha in Serbia, a difference of 15 kg/ha.
The two have swapped places 2 times across 19 shared years of data; in 2006 it was Saint Kitts and Nevis ahead.
Saint Kitts and Nevis ranks 166th and Serbia ranks 168th of 252 countries.
Across the 3 decades both report, Saint Kitts and Nevis averaged higher in 2 and Serbia in 1.
Head to head by decade
| Decade | Saint Kitts and Nevis | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 7,254 kg/ha | 4,944 kg/ha | 2,309 kg/ha | Saint Kitts and Nevis |
| 2010s | 7,487 kg/ha | 7,176 kg/ha | 311.36 kg/ha | Saint Kitts and Nevis |
| 2020s | 7,389 kg/ha | 8,234 kg/ha | 844.6 kg/ha | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Saint Kitts and Nevis or Serbia?
- Saint Kitts and Nevis, at 7,385 kg/ha against 7,370 kg/ha in Serbia as of 2024.
- What is the difference in fruit primary — yield between Saint Kitts and Nevis and Serbia?
- 15 kg/ha, with Saint Kitts and Nevis ahead.
- How many years of comparable data are there for Saint Kitts and Nevis and Serbia?
- 19 years are reported by both, from 2006 to 2024.
- How do Saint Kitts and Nevis and Serbia rank globally for fruit primary — yield?
- Saint Kitts and Nevis ranks 166th and Serbia ranks 168th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.