Nigeria vs North Macedonia: Fruit Primary — Yield
Fruit Primary — Yield over time
- Nigeria
- North Macedonia
How they compare
Nigeria currently reports 8,183 kg/ha against 7,975 kg/ha in North Macedonia, a difference of 208 kg/ha.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was North Macedonia ahead.
Nigeria ranks 131st and North Macedonia ranks 133rd of 207 countries.
Across the 4 decades both report, Nigeria averaged higher in 1 and North Macedonia in 3.
Head to head by decade
| Decade | Nigeria | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,599 kg/ha | 8,838 kg/ha | 3,239 kg/ha | North Macedonia |
| 2000s | 5,575 kg/ha | 9,349 kg/ha | 3,774 kg/ha | North Macedonia |
| 2010s | 6,392 kg/ha | 9,148 kg/ha | 2,756 kg/ha | North Macedonia |
| 2020s | 7,956 kg/ha | 7,831 kg/ha | 124.24 kg/ha | Nigeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Nigeria or North Macedonia?
- Nigeria, at 8,183 kg/ha against 7,975 kg/ha in North Macedonia as of 2024.
- What is the difference in fruit primary — yield between Nigeria and North Macedonia?
- 208 kg/ha, with Nigeria ahead.
- How many years of comparable data are there for Nigeria and North Macedonia?
- 33 years are reported by both, from 1992 to 2024.
- How do Nigeria and North Macedonia rank globally for fruit primary — yield?
- Nigeria ranks 131st and North Macedonia ranks 133rd of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.