Nigeria vs North Macedonia: Fruit Primary — Yield
Fruit Primary — Yield over time
- Nigeria
- North Macedonia
How they compare
Nigeria currently reports 8,183 kg/ha against 7,975 kg/ha in North Macedonia, a difference of 208 kg/ha.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was North Macedonia ahead.
Nigeria ranks 152nd and North Macedonia ranks 154th of 252 countries.
Across the 4 decades both report, Nigeria averaged higher in 1 and North Macedonia in 3.
Head to head by decade
| Decade | Nigeria | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,599 kg/ha | 8,838 kg/ha | 3,239 kg/ha | North Macedonia |
| 2000s | 5,575 kg/ha | 9,349 kg/ha | 3,774 kg/ha | North Macedonia |
| 2010s | 6,392 kg/ha | 9,148 kg/ha | 2,756 kg/ha | North Macedonia |
| 2020s | 7,956 kg/ha | 7,831 kg/ha | 124.24 kg/ha | Nigeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Nigeria or North Macedonia?
- Nigeria, at 8,183 kg/ha against 7,975 kg/ha in North Macedonia as of 2024.
- What is the difference in fruit primary — yield between Nigeria and North Macedonia?
- 208 kg/ha, with Nigeria ahead.
- How many years of comparable data are there for Nigeria and North Macedonia?
- 33 years are reported by both, from 1992 to 2024.
- How do Nigeria and North Macedonia rank globally for fruit primary — yield?
- Nigeria ranks 152nd and North Macedonia ranks 154th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.