Indonesia vs South Africa: Fruit Primary — Yield
Fruit Primary — Yield over time
- Indonesia
- South Africa
How they compare
Indonesia currently reports 26,839 kg/ha against 24,932 kg/ha in South Africa, a difference of 1,907 kg/ha.
That makes Indonesia's figure about 1.1 times South Africa's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was South Africa ahead.
Indonesia ranks 11th and South Africa ranks 14th of 252 countries.
Across the 7 decades both report, Indonesia averaged higher in 3 and South Africa in 4.
Head to head by decade
| Decade | Indonesia | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,847 kg/ha | 11,297 kg/ha | 5,450 kg/ha | South Africa |
| 1970s | 6,534 kg/ha | 11,746 kg/ha | 5,211 kg/ha | South Africa |
| 1980s | 8,060 kg/ha | 14,775 kg/ha | 6,715 kg/ha | South Africa |
| 1990s | 12,059 kg/ha | 16,001 kg/ha | 3,942 kg/ha | South Africa |
| 2000s | 20,151 kg/ha | 19,206 kg/ha | 944.76 kg/ha | Indonesia |
| 2010s | 24,658 kg/ha | 22,640 kg/ha | 2,017 kg/ha | Indonesia |
| 2020s | 27,070 kg/ha | 24,300 kg/ha | 2,769 kg/ha | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Indonesia or South Africa?
- Indonesia, at 26,839 kg/ha against 24,932 kg/ha in South Africa as of 2024.
- What is the difference in fruit primary — yield between Indonesia and South Africa?
- 1,907 kg/ha, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and South Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Indonesia and South Africa rank globally for fruit primary — yield?
- Indonesia ranks 11th and South Africa ranks 14th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.