Indonesia vs Ireland: Fruit Primary — Yield
Fruit Primary — Yield over time
- Indonesia
- Ireland
How they compare
Ireland currently reports 30,936 kg/ha against 26,839 kg/ha in Indonesia, a difference of 4,097 kg/ha.
That makes Ireland's figure about 1.2 times Indonesia's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Ireland ahead.
Indonesia ranks 11th and Ireland ranks 9th of 252 countries.
Across the 7 decades both report, Indonesia averaged higher in 3 and Ireland in 4.
Head to head by decade
| Decade | Indonesia | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,847 kg/ha | 14,979 kg/ha | 9,132 kg/ha | Ireland |
| 1970s | 6,534 kg/ha | 17,304 kg/ha | 10,769 kg/ha | Ireland |
| 1980s | 8,060 kg/ha | 13,498 kg/ha | 5,438 kg/ha | Ireland |
| 1990s | 12,059 kg/ha | 11,918 kg/ha | 140.86 kg/ha | Indonesia |
| 2000s | 20,151 kg/ha | 15,809 kg/ha | 4,342 kg/ha | Indonesia |
| 2010s | 24,658 kg/ha | 22,291 kg/ha | 2,367 kg/ha | Indonesia |
| 2020s | 27,070 kg/ha | 29,333 kg/ha | 2,263 kg/ha | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Indonesia or Ireland?
- Ireland, at 30,936 kg/ha against 26,839 kg/ha in Indonesia as of 2024.
- What is the difference in fruit primary — yield between Indonesia and Ireland?
- 4,097 kg/ha, with Ireland ahead.
- How many years of comparable data are there for Indonesia and Ireland?
- 64 years are reported by both, from 1961 to 2024.
- How do Indonesia and Ireland rank globally for fruit primary — yield?
- Indonesia ranks 11th and Ireland ranks 9th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.