Guyana vs Zimbabwe: Fruit Primary — Yield

Guyana
38,100 kg/ha
in 2024
Zimbabwe
33,576 kg/ha
in 2024
Guyana rank
1st
Zimbabwe rank
4th

Fruit Primary — Yield over time

  • Guyana
  • Zimbabwe
010.0k20.0k30.0k40.0k196119922024

How they compare

Guyana currently reports 38,100 kg/ha against 33,576 kg/ha in Zimbabwe, a difference of 4,524 kg/ha.

That makes Guyana's figure about 1.1 times Zimbabwe's.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Guyana ahead.

Guyana ranks 1st and Zimbabwe ranks 4th of 207 countries.

Across the 7 decades both report, Guyana averaged higher in 5 and Zimbabwe in 2.

Head to head by decade

Decade Guyana Zimbabwe Difference Ahead
1960s 4,283 kg/ha 3,977 kg/ha 305.44 kg/ha Guyana
1970s 4,527 kg/ha 4,428 kg/ha 99.18 kg/ha Guyana
1980s 5,282 kg/ha 4,872 kg/ha 409.52 kg/ha Guyana
1990s 8,010 kg/ha 5,379 kg/ha 2,631 kg/ha Guyana
2000s 6,119 kg/ha 7,947 kg/ha 1,828 kg/ha Zimbabwe
2010s 18,475 kg/ha 22,033 kg/ha 3,558 kg/ha Zimbabwe
2020s 35,642 kg/ha 31,274 kg/ha 4,367 kg/ha Guyana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fruit primary — yield, Guyana or Zimbabwe?
Guyana, at 38,100 kg/ha against 33,576 kg/ha in Zimbabwe as of 2024.
What is the difference in fruit primary — yield between Guyana and Zimbabwe?
4,524 kg/ha, with Guyana ahead.
How many years of comparable data are there for Guyana and Zimbabwe?
64 years are reported by both, from 1961 to 2024.
How do Guyana and Zimbabwe rank globally for fruit primary — yield?
Guyana ranks 1st and Zimbabwe ranks 4th of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.