Grenada vs Nauru: Fruit Primary — Yield
Fruit Primary — Yield over time
- Grenada
- Nauru
How they compare
Nauru currently reports 4,884 kg/ha against 4,677 kg/ha in Grenada, a difference of 207 kg/ha.
The two have swapped places 6 times across 40 shared years of data; in 1985 it was Nauru ahead.
Grenada ranks 222nd and Nauru ranks 219th of 252 countries.
Across the 5 decades both report, Grenada averaged higher in 2 and Nauru in 3.
Head to head by decade
| Decade | Grenada | Nauru | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 4,482 kg/ha | 5,820 kg/ha | 1,338 kg/ha | Nauru |
| 1990s | 5,146 kg/ha | 7,262 kg/ha | 2,116 kg/ha | Nauru |
| 2000s | 5,578 kg/ha | 5,789 kg/ha | 211.21 kg/ha | Nauru |
| 2010s | 5,089 kg/ha | 4,980 kg/ha | 108.47 kg/ha | Grenada |
| 2020s | 5,114 kg/ha | 4,868 kg/ha | 245.9 kg/ha | Grenada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Grenada or Nauru?
- Nauru, at 4,884 kg/ha against 4,677 kg/ha in Grenada as of 2024.
- What is the difference in fruit primary — yield between Grenada and Nauru?
- 207 kg/ha, with Nauru ahead.
- How many years of comparable data are there for Grenada and Nauru?
- 40 years are reported by both, from 1985 to 2024.
- How do Grenada and Nauru rank globally for fruit primary — yield?
- Grenada ranks 222nd and Nauru ranks 219th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.