Gambia vs Gambia: Fruit Primary — Yield

Gambia
5,101 kg/ha
in 2024
Gambia
5,101 kg/ha
in 2024
Gambia rank
210th
Gambia rank
210th

Fruit Primary — Yield over time

  • Gambia
  • Gambia
02.0k4.0k6.0k198520042024

How they compare

Gambia currently reports 5,101 kg/ha against 5,101 kg/ha in Gambia, a difference of 0 kg/ha.

Across all 40 years both countries report, Gambia has been ahead every year.

Gambia ranks 210th and Gambia ranks 210th of 252 countries.

Head to head by decade

Decade Gambia Gambia Difference Ahead
1980s 4,740 kg/ha 4,740 kg/ha 0 kg/ha —
1990s 4,210 kg/ha 4,210 kg/ha 0 kg/ha —
2000s 4,745 kg/ha 4,745 kg/ha 0 kg/ha —
2010s 5,094 kg/ha 5,094 kg/ha 0 kg/ha —
2020s 5,110 kg/ha 5,110 kg/ha 0 kg/ha —

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fruit primary — yield, Gambia or Gambia?
Gambia, at 5,101 kg/ha against 5,101 kg/ha in Gambia as of 2024.
What is the difference in fruit primary — yield between Gambia and Gambia?
0 kg/ha, with Gambia ahead.
How many years of comparable data are there for Gambia and Gambia?
40 years are reported by both, from 1985 to 2024.
How do Gambia and Gambia rank globally for fruit primary — yield?
Gambia ranks 210th and Gambia ranks 210th of 252 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Gambia vs Gambia: Fruit Primary — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/fruit-primary-yield/gambia/gambia-the/

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About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 15,851 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.