Fiji vs Fiji: Fruit Primary — Yield
Fruit Primary — Yield over time
- Fiji
- Fiji
How they compare
Fiji currently reports 12,826 kg/ha against 12,826 kg/ha in Fiji, a difference of 0 kg/ha.
Across all 64 years both countries report, Fiji has been ahead every year.
Fiji ranks 84th and Fiji ranks 84th of 252 countries.
Head to head by decade
| Decade | Fiji | Fiji | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,753 kg/ha | 4,753 kg/ha | 0 kg/ha | — |
| 1970s | 6,786 kg/ha | 6,786 kg/ha | 0 kg/ha | — |
| 1980s | 8,596 kg/ha | 8,596 kg/ha | 0 kg/ha | — |
| 1990s | 7,818 kg/ha | 7,818 kg/ha | 0 kg/ha | — |
| 2000s | 8,151 kg/ha | 8,151 kg/ha | 0 kg/ha | — |
| 2010s | 7,405 kg/ha | 7,405 kg/ha | 0 kg/ha | — |
| 2020s | 10,592 kg/ha | 10,592 kg/ha | 0 kg/ha | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Fiji or Fiji?
- Fiji, at 12,826 kg/ha against 12,826 kg/ha in Fiji as of 2024.
- What is the difference in fruit primary — yield between Fiji and Fiji?
- 0 kg/ha, with Fiji ahead.
- How many years of comparable data are there for Fiji and Fiji?
- 64 years are reported by both, from 1961 to 2024.
- How do Fiji and Fiji rank globally for fruit primary — yield?
- Fiji ranks 84th and Fiji ranks 84th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.