Fiji vs Germany: Fruit Primary — Yield
Fruit Primary — Yield over time
- Fiji
- Germany
How they compare
Germany currently reports 13,096 kg/ha against 12,826 kg/ha in Fiji, a difference of 270 kg/ha.
Across all 64 years both countries report, Germany has been ahead every year.
Fiji ranks 84th and Germany ranks 81st of 252 countries.
Germany has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Fiji | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,753 kg/ha | 44,107 kg/ha | 39,353 kg/ha | Germany |
| 1970s | 6,786 kg/ha | 42,871 kg/ha | 36,085 kg/ha | Germany |
| 1980s | 8,596 kg/ha | 29,358 kg/ha | 20,762 kg/ha | Germany |
| 1990s | 7,818 kg/ha | 14,275 kg/ha | 6,457 kg/ha | Germany |
| 2000s | 8,151 kg/ha | 15,417 kg/ha | 7,266 kg/ha | Germany |
| 2010s | 7,405 kg/ha | 14,105 kg/ha | 6,700 kg/ha | Germany |
| 2020s | 10,592 kg/ha | 14,296 kg/ha | 3,704 kg/ha | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Fiji or Germany?
- Germany, at 13,096 kg/ha against 12,826 kg/ha in Fiji as of 2024.
- What is the difference in fruit primary — yield between Fiji and Germany?
- 270 kg/ha, with Germany ahead.
- How many years of comparable data are there for Fiji and Germany?
- 64 years are reported by both, from 1961 to 2024.
- How do Fiji and Germany rank globally for fruit primary — yield?
- Fiji ranks 84th and Germany ranks 81st of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.