Chile vs Oman: Fruit Primary — Yield
Fruit Primary — Yield over time
- Chile
- Oman
How they compare
Oman currently reports 16,686 kg/ha against 16,594 kg/ha in Chile, a difference of 92 kg/ha.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Chile ahead.
Chile ranks 49th and Oman ranks 48th of 252 countries.
Chile has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Chile | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,026 kg/ha | 3,582 kg/ha | 5,444 kg/ha | Chile |
| 1970s | 9,688 kg/ha | 4,197 kg/ha | 5,491 kg/ha | Chile |
| 1980s | 10,444 kg/ha | 5,249 kg/ha | 5,194 kg/ha | Chile |
| 1990s | 13,732 kg/ha | 7,117 kg/ha | 6,614 kg/ha | Chile |
| 2000s | 14,801 kg/ha | 8,455 kg/ha | 6,345 kg/ha | Chile |
| 2010s | 16,796 kg/ha | 12,512 kg/ha | 4,284 kg/ha | Chile |
| 2020s | 16,843 kg/ha | 15,728 kg/ha | 1,115 kg/ha | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Chile or Oman?
- Oman, at 16,686 kg/ha against 16,594 kg/ha in Chile as of 2024.
- What is the difference in fruit primary — yield between Chile and Oman?
- 92 kg/ha, with Oman ahead.
- How many years of comparable data are there for Chile and Oman?
- 64 years are reported by both, from 1961 to 2024.
- How do Chile and Oman rank globally for fruit primary — yield?
- Chile ranks 49th and Oman ranks 48th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.