Chile vs Oman: Fruit Primary — Yield

Chile
16,594 kg/ha
in 2024
Oman
16,686 kg/ha
in 2024
Chile rank
42nd
Oman rank
41st

Fruit Primary — Yield over time

  • Chile
  • Oman
5.0k10.0k15.0k20.0k196119922024

How they compare

Oman currently reports 16,686 kg/ha against 16,594 kg/ha in Chile, a difference of 92 kg/ha.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Chile ahead.

Chile ranks 42nd and Oman ranks 41st of 207 countries.

Chile has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Chile Oman Difference Ahead
1960s 9,026 kg/ha 3,582 kg/ha 5,444 kg/ha Chile
1970s 9,688 kg/ha 4,197 kg/ha 5,491 kg/ha Chile
1980s 10,444 kg/ha 5,249 kg/ha 5,194 kg/ha Chile
1990s 13,732 kg/ha 7,117 kg/ha 6,614 kg/ha Chile
2000s 14,801 kg/ha 8,455 kg/ha 6,345 kg/ha Chile
2010s 16,796 kg/ha 12,512 kg/ha 4,284 kg/ha Chile
2020s 16,843 kg/ha 15,728 kg/ha 1,115 kg/ha Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fruit primary — yield, Chile or Oman?
Oman, at 16,686 kg/ha against 16,594 kg/ha in Chile as of 2024.
What is the difference in fruit primary — yield between Chile and Oman?
92 kg/ha, with Oman ahead.
How many years of comparable data are there for Chile and Oman?
64 years are reported by both, from 1961 to 2024.
How do Chile and Oman rank globally for fruit primary — yield?
Chile ranks 42nd and Oman ranks 41st of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.