Belarus vs North Macedonia: Fruit Primary — Yield
Fruit Primary — Yield over time
- Belarus
- North Macedonia
How they compare
North Macedonia currently reports 7,975 kg/ha against 7,696 kg/ha in Belarus, a difference of 279 kg/ha.
The two have swapped places 8 times across 33 shared years of data; in 1992 it was North Macedonia ahead.
Belarus ranks 157th and North Macedonia ranks 154th of 252 countries.
Across the 4 decades both report, Belarus averaged higher in 1 and North Macedonia in 3.
Head to head by decade
| Decade | Belarus | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,030 kg/ha | 8,838 kg/ha | 4,808 kg/ha | North Macedonia |
| 2000s | 4,887 kg/ha | 9,349 kg/ha | 4,462 kg/ha | North Macedonia |
| 2010s | 6,660 kg/ha | 9,148 kg/ha | 2,488 kg/ha | North Macedonia |
| 2020s | 7,921 kg/ha | 7,831 kg/ha | 89.6 kg/ha | Belarus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Belarus or North Macedonia?
- North Macedonia, at 7,975 kg/ha against 7,696 kg/ha in Belarus as of 2024.
- What is the difference in fruit primary — yield between Belarus and North Macedonia?
- 279 kg/ha, with North Macedonia ahead.
- How many years of comparable data are there for Belarus and North Macedonia?
- 33 years are reported by both, from 1992 to 2024.
- How do Belarus and North Macedonia rank globally for fruit primary — yield?
- Belarus ranks 157th and North Macedonia ranks 154th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.