Albania vs South Africa: Fruit Primary — Yield
Fruit Primary — Yield over time
- Albania
- South Africa
How they compare
South Africa currently reports 24,932 kg/ha against 24,279 kg/ha in Albania, a difference of 653 kg/ha.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Albania ahead.
Albania ranks 15th and South Africa ranks 14th of 252 countries.
South Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Albania | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,092 kg/ha | 11,297 kg/ha | 2,205 kg/ha | South Africa |
| 1970s | 10,803 kg/ha | 11,746 kg/ha | 942.45 kg/ha | South Africa |
| 1980s | 7,238 kg/ha | 14,775 kg/ha | 7,537 kg/ha | South Africa |
| 1990s | 12,773 kg/ha | 16,001 kg/ha | 3,228 kg/ha | South Africa |
| 2000s | 15,769 kg/ha | 19,206 kg/ha | 3,437 kg/ha | South Africa |
| 2010s | 21,610 kg/ha | 22,640 kg/ha | 1,030 kg/ha | South Africa |
| 2020s | 23,566 kg/ha | 24,300 kg/ha | 734.76 kg/ha | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Albania or South Africa?
- South Africa, at 24,932 kg/ha against 24,279 kg/ha in Albania as of 2024.
- What is the difference in fruit primary — yield between Albania and South Africa?
- 653 kg/ha, with South Africa ahead.
- How many years of comparable data are there for Albania and South Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Albania and South Africa rank globally for fruit primary — yield?
- Albania ranks 15th and South Africa ranks 14th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.