Laos vs Turkmenistan: Fruit Primary — Production
Fruit Primary — Production over time
- Laos
- Turkmenistan
How they compare
Laos currently reports 1.21 million t against 1.16 million t in Turkmenistan, a difference of 46,740 t.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Turkmenistan ahead.
Laos ranks 104th and Turkmenistan ranks 107th of 253 countries.
Across the 4 decades both report, Laos averaged higher in 2 and Turkmenistan in 2.
Head to head by decade
| Decade | Laos | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 168,064 t | 382,091 t | 214,027 t | Turkmenistan |
| 2000s | 379,922 t | 618,439 t | 238,517 t | Turkmenistan |
| 2010s | 980,667 t | 743,188 t | 237,479 t | Laos |
| 2020s | 1.23 million t | 1.08 million t | 154,124 t | Laos |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — production, Laos or Turkmenistan?
- Laos, at 1.21 million t against 1.16 million t in Turkmenistan as of 2024.
- What is the difference in fruit primary — production between Laos and Turkmenistan?
- 46,740 t, with Laos ahead.
- How many years of comparable data are there for Laos and Turkmenistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Laos and Turkmenistan rank globally for fruit primary — production?
- Laos ranks 104th and Turkmenistan ranks 107th of 253 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.