Iraq vs Senegal: Fruit Primary — Production

Iraq
1.76 million t
in 2024
Senegal
1.70 million t
in 2024
Iraq rank
72nd
Senegal rank
73rd

Fruit Primary — Production over time

  • Iraq
  • Senegal
01.0M2.0M3.0M196119922024

How they compare

Iraq currently reports 1.76 million t against 1.70 million t in Senegal, a difference of 57,270 t.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Iraq ahead.

Iraq ranks 72nd and Senegal ranks 73rd of 208 countries.

Iraq has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Iraq Senegal Difference Ahead
1960s 1.04 million t 29,718 t 1.01 million t Iraq
1970s 1.55 million t 54,860 t 1.50 million t Iraq
1980s 2.11 million t 101,630 t 2.01 million t Iraq
1990s 2.34 million t 294,076 t 2.05 million t Iraq
2000s 1.99 million t 388,068 t 1.60 million t Iraq
2010s 1.57 million t 679,500 t 888,696 t Iraq
2020s 2.05 million t 1.83 million t 219,274 t Iraq

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fruit primary — production, Iraq or Senegal?
Iraq, at 1.76 million t against 1.70 million t in Senegal as of 2024.
What is the difference in fruit primary — production between Iraq and Senegal?
57,270 t, with Iraq ahead.
How many years of comparable data are there for Iraq and Senegal?
64 years are reported by both, from 1961 to 2024.
How do Iraq and Senegal rank globally for fruit primary — production?
Iraq ranks 72nd and Senegal ranks 73rd of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fruit Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Fruit Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 14,012 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.