Guinea-Bissau vs Kuwait: Fruit Primary — Production

Guinea-Bissau
114,811 t
in 2024
Kuwait
111,410 t
in 2024
Guinea-Bissau rank
144th
Kuwait rank
145th

Fruit Primary — Production over time

  • Guinea-Bissau
  • Kuwait
050.0k100.0k150.0k196119922024

How they compare

Guinea-Bissau currently reports 114,811 t against 111,410 t in Kuwait, a difference of 3,401 t.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Guinea-Bissau ahead.

Guinea-Bissau ranks 144th and Kuwait ranks 145th of 208 countries.

Across the 7 decades both report, Guinea-Bissau averaged higher in 6 and Kuwait in 1.

Head to head by decade

Decade Guinea-Bissau Kuwait Difference Ahead
1960s 35,978 t 2,906 t 33,071 t Guinea-Bissau
1970s 40,389 t 4,409 t 35,980 t Guinea-Bissau
1980s 50,695 t 5,140 t 45,555 t Guinea-Bissau
1990s 68,289 t 6,235 t 62,054 t Guinea-Bissau
2000s 82,885 t 24,369 t 58,517 t Guinea-Bissau
2010s 106,701 t 104,426 t 2,275 t Guinea-Bissau
2020s 114,681 t 116,110 t 1,429 t Kuwait

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fruit primary — production, Guinea-Bissau or Kuwait?
Guinea-Bissau, at 114,811 t against 111,410 t in Kuwait as of 2024.
What is the difference in fruit primary — production between Guinea-Bissau and Kuwait?
3,401 t, with Guinea-Bissau ahead.
How many years of comparable data are there for Guinea-Bissau and Kuwait?
64 years are reported by both, from 1961 to 2024.
How do Guinea-Bissau and Kuwait rank globally for fruit primary — production?
Guinea-Bissau ranks 144th and Kuwait ranks 145th of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fruit Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Fruit Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 14,012 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.