Canada vs Republic of Moldova: Fruit Primary — Production
Fruit Primary — Production over time
- Canada
- Republic of Moldova
How they compare
Republic of Moldova currently reports 1.01 million t against 976,880 t in Canada, a difference of 29,460 t.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was Republic of Moldova ahead.
Canada ranks 113th and Republic of Moldova ranks 112th of 253 countries.
Republic of Moldova has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Canada | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 797,780 t | 1.31 million t | 515,043 t | Republic of Moldova |
| 2000s | 769,618 t | 1.02 million t | 250,003 t | Republic of Moldova |
| 2010s | 915,145 t | 1.20 million t | 286,667 t | Republic of Moldova |
| 2020s | 946,775 t | 1.22 million t | 268,283 t | Republic of Moldova |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — production, Canada or Republic of Moldova?
- Republic of Moldova, at 1.01 million t against 976,880 t in Canada as of 2024.
- What is the difference in fruit primary — production between Canada and Republic of Moldova?
- 29,460 t, with Republic of Moldova ahead.
- How many years of comparable data are there for Canada and Republic of Moldova?
- 33 years are reported by both, from 1992 to 2024.
- How do Canada and Republic of Moldova rank globally for fruit primary — production?
- Canada ranks 113th and Republic of Moldova ranks 112th of 253 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.