Antigua and Barbuda vs Italy: Fruit Primary: Gross Production Value (constant) … capita SLC

Antigua and Barbuda
0.1071 1000 SLC per person
in 2024
Italy
0.1266 1000 SLC per person
in 2024
Antigua and Barbuda rank
98th
Italy rank
95th

Fruit Primary: Gross Production Value (constant) … capita SLC over time

  • Antigua and Barbuda
  • Italy
00.050.10.150.20.25196119922024

How they compare

Italy currently reports 0.1266 1000 SLC per person against 0.1071 1000 SLC per person in Antigua and Barbuda, a difference of 0.0195 1000 SLC per person.

That makes Italy's figure about 1.2 times Antigua and Barbuda's.

The two have swapped places 4 times across 59 shared years of data; in 1966 it was Italy ahead.

Antigua and Barbuda ranks 98th and Italy ranks 95th of 140 countries.

Across the 7 decades both report, Antigua and Barbuda averaged higher in 1 and Italy in 6.

Head to head by decade

Decade Antigua and Barbuda Italy Difference Ahead
1960s 0.0074 1000 SLC per person 0.1559 1000 SLC per person 0.1486 1000 SLC per person Italy
1970s 0.0263 1000 SLC per person 0.1537 1000 SLC per person 0.1274 1000 SLC per person Italy
1980s 0.138 1000 SLC per person 0.1533 1000 SLC per person 0.0153 1000 SLC per person Italy
1990s 0.1458 1000 SLC per person 0.143 1000 SLC per person 0.0029 1000 SLC per person Antigua and Barbuda
2000s 0.119 1000 SLC per person 0.1403 1000 SLC per person 0.0213 1000 SLC per person Italy
2010s 0.1135 1000 SLC per person 0.1284 1000 SLC per person 0.015 1000 SLC per person Italy
2020s 0.1096 1000 SLC per person 0.1252 1000 SLC per person 0.0155 1000 SLC per person Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fruit primary — gross production value (constant 2014-2016 thousand), Antigua and Barbuda or Italy?
Italy, at 0.1266 1000 SLC per person against 0.1071 1000 SLC per person in Antigua and Barbuda as of 2024.
What is the difference in fruit primary — gross production value (constant 2014-2016 thousand) between Antigua and Barbuda and Italy?
0.0195 1000 SLC per person, with Italy ahead.
How many years of comparable data are there for Antigua and Barbuda and Italy?
59 years are reported by both, from 1966 to 2024.
How do Antigua and Barbuda and Italy rank globally for fruit primary — gross production value (constant 2014-2016 thousand)?
Antigua and Barbuda ranks 98th and Italy ranks 95th of 140 countries.
Where does this data come from?
Statizoid (derived), published as Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Antigua and Barbuda vs Italy: Fruit Primary — Gross Production Value (constant 2014-2016 thousand). Statizoid, drawing on Statizoid (derived). Retrieved 11 October 2026, from https://agriculture.statizoid.com/compare/fruit-primary-gross-production-value-constant-2014-2016-thousand-slc-per-capita/antigua-and-barbuda/italy/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/fruit-primary-gross-production-value-constant-2014-2016-thousand-slc-per-capita/antigua-and-barbuda/italy/">Antigua and Barbuda vs Italy: Fruit Primary — Gross Production Value (constant 2014-2016 thousand)</a> — Statizoid

About this data

Indicator
Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita
Unit
1000 SLC per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
140 places, 7,915 data points, 1961–2024
Last refreshed

Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.