Sri Lanka vs Yemen: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Sri Lanka
- Yemen
How they compare
Sri Lanka currently reports 106,758 ha against 102,148 ha in Yemen, a difference of 4,610 ha.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Sri Lanka ahead.
Sri Lanka ranks 107th and Yemen ranks 108th of 252 countries.
Sri Lanka has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Sri Lanka | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 56,861 ha | 23,427 ha | 33,434 ha | Sri Lanka |
| 1970s | 52,144 ha | 38,018 ha | 14,126 ha | Sri Lanka |
| 1980s | 62,236 ha | 53,711 ha | 8,525 ha | Sri Lanka |
| 1990s | 90,895 ha | 82,852 ha | 8,044 ha | Sri Lanka |
| 2000s | 104,557 ha | 102,094 ha | 2,463 ha | Sri Lanka |
| 2010s | 116,472 ha | 103,037 ha | 13,435 ha | Sri Lanka |
| 2020s | 114,181 ha | 103,035 ha | 11,145 ha | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Sri Lanka or Yemen?
- Sri Lanka, at 106,758 ha against 102,148 ha in Yemen as of 2024.
- What is the difference in fruit primary — area harvested between Sri Lanka and Yemen?
- 4,610 ha, with Sri Lanka ahead.
- How many years of comparable data are there for Sri Lanka and Yemen?
- 64 years are reported by both, from 1961 to 2024.
- How do Sri Lanka and Yemen rank globally for fruit primary — area harvested?
- Sri Lanka ranks 107th and Yemen ranks 108th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.